Snack

Mini Oatmeal Chocolate Chip Muffins is for Snack.

Mini Oatmeal Chocolate Chip Muffins takes 20 minutes to prepare.

Mini Oatmeal Chocolate Chip Muffins takes 12 minutes to cook.

Mini Oatmeal Chocolate Chip Muffins makes 24 servings.

The ingredients for Mini Oatmeal Chocolate Chip Muffins are:

1 1/4 cups quick cooking oats
1 1/4 cups 1% milk
1 egg
1/2 cup unsweetened applesauce
1 tbsp vegetable oil
1/2 cup packed brown sugar
3/4 cup chocolate chips
1 1/4 cups flour
4 tsp baking powder
1 tsp salt

Here is how you make Mini Oatmeal Chocolate Chip Muffins:

Makes 24 mini muffins.Combine oats and milk and let stand for 10 minutes. Preheat oven to 400 degrees F. Grease each cup of three 8-cup muffin tins.Stir egg, applesauce, oil, brown sugar, and chocolate chips into the oat mixture.Combine flour, baking powder, and salt. Add oat mixture to the flour mixture. Stir until moistened. Fill each muffin tin. Bake at 400F for 12 minutes.Number of Servings: 24Recipe submitted by SparkPeople user CHRISTINETULK.

The nutritional information for Mini Oatmeal Chocolate Chip Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 94.0

• Total Fat: 2.8 g
• Cholesterol: 9.1 mg
• Sodium: 186.3 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 0.9 g
• Protein: 2.0 g