Snack

Oatmeal Chocolate chip yogurt muffins is for Snack.

Oatmeal Chocolate chip yogurt muffins takes 10 minutes to prepare.

Oatmeal Chocolate chip yogurt muffins takes 22 minutes to cook.

Oatmeal Chocolate chip yogurt muffins makes 10 servings.

The ingredients for Oatmeal Chocolate chip yogurt muffins are:

3/4 c whole wheat flour
1/4 c wheat germ
1 cup oats
1/2 c brown sugar
1 1/2 t baking powder
1/2 t salt
1/4 t cinnamon
1/4 c mini chips
1 c Dannon light & fit vanilla yogurt
2 medium egg whites
2 T canola oil

Here is how you make Oatmeal Chocolate chip yogurt muffins:

Preheat oven to 375.Lightly greese muffin tin or use paper liners.In bowl stir together flour, wheat germ, oats, brown sugar, baking powder, salt, cinnamon and the chips. In another bowl whisk together yogurt, oil, and eggs.Stir yogurt mixture into flour mixture until just combined. Pour into 10 muffin cavities and bake on middle rack for 22-25minutesEnjoy!Number of Servings: 10Recipe submitted by SparkPeople user PAMELAELAINE70.

The nutritional information for Oatmeal Chocolate chip yogurt muffins is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 173.9

• Total Fat: 5.1 g
• Cholesterol: 0.0 mg
• Sodium: 125.5 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 2.3 g
• Protein: 4.2 g