Snack

Cranberry - Orange Biscotti With Chocolate Chips is for Snack.

Cranberry - Orange Biscotti With Chocolate Chips takes 30 minutes to prepare.

Cranberry - Orange Biscotti With Chocolate Chips takes 40 minutes to cook.

Cranberry - Orange Biscotti With Chocolate Chips makes 25 servings.

The ingredients for Cranberry - Orange Biscotti With Chocolate Chips are:

1 3/4 cups flour
1 cup whole wheat flour
1 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 1/2 tablespoons grated orange rind
2 tablespoons light olive or canola oil
1/3 cup orange juice
1/2 tsp vanilla
3 eggs
3/4 cup dried cranberries
1/2 cup miniature chocolate chips

Here is how you make Cranberry - Orange Biscotti With Chocolate Chips:

Preheat oven to 350°F.Whisk all the dry ingredients in a bowl. In another bowl, mix rind, oil, juice, vanilla, and eggs in a bowl. Add to flour mixture with the cranberries and chocolate, then mix well to make a soft dough.Shape long, fairly narrow log. Place on a baking sheet that's greased or lined with parchment paper.Bake 30 minutes, then cool for 10 minutes on a wire rack. Reduce oven temperature to 325°F.Slice log diagonally into 1/2-inch slices, placing them slices upright on baking sheet.Bake 20 minutes - until toasted but still a little soft (they continue to harden as they cool). Cool completely on a wire rack.Number of Servings: 25Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Cranberry - Orange Biscotti With Chocolate Chips is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 126.9

• Total Fat: 3.0 g
• Cholesterol: 25.5 mg
• Sodium: 8.5 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 1.2 g
• Protein: 2.5 g

Cranberry - Orange Biscotti With Chocolate Chips is Italian cuisine.

The dietary needs meet for Cranberry - Orange Biscotti With Chocolate Chips is Vegetarian