Snack

Chocolate Pecan Biscotti is for Snack.

Chocolate Pecan Biscotti takes 15 minutes to prepare.

Chocolate Pecan Biscotti takes 30 minutes to cook.

Chocolate Pecan Biscotti makes 30 servings.

The ingredients for Chocolate Pecan Biscotti are:

1 cup white flour
1 cup wholemeal flour
1/4 cup cocoa powder
1 tsp baking soda
1/2 cup caster sugar
2 whole eggs
2 egg whites
35g pecans, chopped

Here is how you make Chocolate Pecan Biscotti:

1) Preheat oven to 150 celcius.2) Sift together all the dry ingredients3) In seperate bowl whisk eggs and vanilla4) Mix the eggs in with the dry ingredients and mix til fully combined.5) Divide mixture into halves and roll out into logs about 30cm long each on a lined baking tray6) Put in oven until firm, 20-25 mins.7)Remove and cut into inch thick slices and place back into the oven until firm - make sure you turn them so both sides are firm.8) Have them with a nice cup of coffee.Makes around 30 pieces Number of Servings: 30Recipe submitted by SparkPeople user REDNBROWN.

The nutritional information for Chocolate Pecan Biscotti is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 57.2

• Total Fat: 1.3 g
• Cholesterol: 12.5 mg
• Sodium: 45.9 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 0.9 g
• Protein: 1.8 g