Snack

Chocolate Chip Pumpkin Protein Snack Bars is for Snack.

Chocolate Chip Pumpkin Protein Snack Bars takes 15 minutes to prepare.

Chocolate Chip Pumpkin Protein Snack Bars takes 30 minutes to cook.

Chocolate Chip Pumpkin Protein Snack Bars makes 12 servings.

The ingredients for Chocolate Chip Pumpkin Protein Snack Bars are:

WET:
2 tsp vanilla extract
20 drops NuNaturals Vanilla liquid Stevia
4 large egg whites or 1/2 cup liquid egg whites
1 can of pumpkin (15 oz)
1/2 cup applesauce, unsweetened
1 cup almond milk, unsweetened vanilla

DRY:
1 tsp NuNaturals Stevia No Carb Blend
1 tbsp ground cinnamon
1 & 1/2 tsp ground ginger
1/2 tsp ground clove
1/4 tsp ground nutmeg
1.5 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 & 3/4 cup oat flour (gluten free, Bobs Redmill)
1/4 cup oat fiber
3 scoops vanilla whey protein (96 grams)
2 tbsp chia seeds
1/4 cup Ghiradelli Bittersweet Chocolate Chips (64 chips)

Here is how you make Chocolate Chip Pumpkin Protein Snack Bars:

Preheat oven 350Serving Size:?12 barsMix together all wet ingredients in a bowl. Set aside.Mix together all dry ingredients in a bowl. Add the dry mix to the wet mix. Pour into a 9X13 glass baking dish. Spread evenly. Sprinkle chocolate chips over the top. Bake 25-30 minutes at 350 degrees.

The nutritional information for Chocolate Chip Pumpkin Protein Snack Bars is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 168.2

• Total Fat: 4.6 g
• Cholesterol: 5.0 mg
• Sodium: 308.5 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 5.6 g
• Protein: 11.1 g

The dietary needs meet for Chocolate Chip Pumpkin Protein Snack Bars is Low Fat