Snack

Chocolate and Prune Mini Muffin Tops (sugar free) is for Snack.

Chocolate and Prune Mini Muffin Tops (sugar free) takes 25 minutes to prepare.

Chocolate and Prune Mini Muffin Tops (sugar free) takes 20 minutes to cook.

Chocolate and Prune Mini Muffin Tops (sugar free) makes 25 servings.

The ingredients for Chocolate and Prune Mini Muffin Tops (sugar free) are:

1 cup flour
1 cup wholemeal flour
1 cup oats
pinch of salt

1 cup dried prunes
1/2 cup apple sauce (unsweetened)
2 eggs
2 tsp vanilla essence
2 tbls agave

Here is how you make Chocolate and Prune Mini Muffin Tops (sugar free):

preheat oven to 180? celsiusmix dry ingredientsfinely chop prunes and soak in 1 cup of boiling water to soften.mix prunes, apple sauce, eggs, vanilla and agavefold wet ingredients into flour mixspoon out one heaped tbsp per muffin top onto a traybake for 20minServing Size: makes 25 small muffin tops, 2inch diameterNumber of Servings: 25Recipe submitted by SparkPeople user DEBBIEZUK.

The nutritional information for Chocolate and Prune Mini Muffin Tops (sugar free) is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 78.0

• Total Fat: 0.9 g
• Cholesterol: 14.9 mg
• Sodium: 6.7 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 1.8 g
• Protein: 2.4 g

The dietary needs meet for Chocolate and Prune Mini Muffin Tops (sugar free) is Vegetarian