Snack

whole wheat chocolate orange scones is for Snack.

whole wheat chocolate orange scones takes 20 minutes to prepare.

whole wheat chocolate orange scones takes 20 minutes to cook.

whole wheat chocolate orange scones makes 12 servings.

The ingredients for whole wheat chocolate orange scones are:

*Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour, 2.5 cup (remove)
Butter, unsalted, 6 tbsp (remove) chilled and cut into small chunks
Baking Powder, 2.5 tsp (remove)
Milk, 1%, 1 cup (remove)
*Nestle Mini Chocolate Chips, 4 tbsp (remove)
Orange Peel, 2 tbsp (remove) granulated
Chia Seeds CHIA POWER Navitas, 2 tbsp (remove)
*Orange Extract, 1 tsp (remove)
Powdered Sugar, 1 cup, unsifted (remove)
Water, tap, 1 fl oz (remove)
*Kosher Salt, 0.5 tsp (remove)

Here is how you make whole wheat chocolate orange scones:

mix all dry ingredients (save for powdered sugar), reserving one tbsp mini chips. mix in butter with hands until sandy consistency, then mix in wet ingredients (save for water). form into two round disks, pat remaining chocolate chips into top of disks, cut each disk into 6 wedges. Firm up in freezer while oven reaches 400f. Seperate wedges, and bake at 400 for 20 minutes or until just beginning to brown. Allow to cool on wire racks, combine powder sugar with water till desired consistency is reached, drizzle over scones as desired. Serving Size: 12 small sconesNumber of Servings: 12Recipe submitted by SparkPeople user BABECCABUNNY.

The nutritional information for whole wheat chocolate orange scones is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 220.8

• Total Fat: 8.1 g
• Cholesterol: 16.6 mg
• Sodium: 208.5 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 3.9 g
• Protein: 3.5 g