Snack

Yoghurt Topping w/ Carrots and Cinnamon is for Snack.

Yoghurt Topping w/ Carrots and Cinnamon takes 10 minutes to prepare.

Yoghurt Topping w/ Carrots and Cinnamon takes 5 minutes to cook.

Yoghurt Topping w/ Carrots and Cinnamon makes 8 servings.

The ingredients for Yoghurt Topping w/ Carrots and Cinnamon are:

2 cup, chopped Carrots, raw
1 tsp Cinnamon, ground
1 cup Honey

Here is how you make Yoghurt Topping w/ Carrots and Cinnamon:

Mix the ingredients.Serving Size: 8 1/4 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user GUIMLE.

The nutritional information for Yoghurt Topping w/ Carrots and Cinnamon is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 142.7

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 23.8 mg
• Total Carbs: 38.2 g
• Dietary Fiber: 1.1 g
• Protein: 0.5 g