Snack

kitchen 2 cookies is for Snack.

kitchen 2 cookies takes several minutes to prepare.

kitchen 2 cookies takes several minutes to cook.

kitchen 2 cookies makes 60 servings.

The ingredients for kitchen 2 cookies are:

Ingredients:

*Flour, white, 2 cup (remove)
Baking Soda, 1 tsp (remove)
Salt, 1 tsp (remove)
Butter, unsalted, 8 tbsp (remove)
Banana, fresh, .5 cup, mashed (remove)
*Flour, white, 1 cup (remove)
Quaker Instant Oatmeal, prepared with water, 85 grams (remove)
Granulated Sugar, .75 cup (remove)
Brown Sugar, .75 cup, packed (remove)
Vanilla Extract, 1 tsp (remove)
Egg, fresh, 2 large (remove)
Semisweet chocolate, 2 cup chips (6 oz package) (remove)
Peanuts, dry-roasted, 1 cup (remove)

Here is how you make kitchen 2 cookies:

PREHEAT oven to 375° F.COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets. BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Number of Servings: 60Recipe submitted by SparkPeople user DEBFARR.

The nutritional information for kitchen 2 cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 63.3

• Total Fat: 1.8 g
• Cholesterol: 11.2 mg
• Sodium: 63.6 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 0.3 g
• Protein: 0.8 g