Snack

Fig Cookies is for Snack.

Fig Cookies takes 25 minutes to prepare.

Fig Cookies takes 10 minutes to cook.

Fig Cookies makes 24 servings.

The ingredients for Fig Cookies are:

Finely chop:

4 or 5 large figs
1/2 cup raisins
1/2 cup apples

add and mix well:

3/4 cup dark raw honey
1/4 cup molasses
1/4 cup canola oil
1 large brown egg

1/2 t. ground cloves
1/2 t. ground cinnamon

according to taste, add:

dash or two of allspice
dash or two of ginger

sift together:

1/2 t. sea salt
1 t. baking powder
1/2 t. baking soda
2 cups whole wheat flour
1/2 cup flax
3 T. wheat germ
1/2 cup walnuts, ground

add to wet ingredients and mix well.

Drop by tablespoon onto ungreased cookie sheet. Bake

Here is how you make Fig Cookies:

Bake 10 minutes in convection oven, approximately 5 minutes longer in regular oven.Sprinkle a tiny bit of white sugar on top after removing from oven. Cool on pan for 5 minutes. Remove to serving plate.Serving Size: makes 24Number of Servings: 24Recipe submitted by SparkPeople user TBHARLEY.

The nutritional information for Fig Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 125.4

• Total Fat: 4.6 g
• Cholesterol: 0.0 mg
• Sodium: 71.6 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 2.7 g
• Protein: 2.5 g

The dietary needs meet for Fig Cookies is Low Fat