Snack

Gingersnap Cookies (Paleo) is for Snack.

Gingersnap Cookies (Paleo) takes several minutes to prepare.

Gingersnap Cookies (Paleo) takes several minutes to cook.

Gingersnap Cookies (Paleo) makes 25 servings.

The ingredients for Gingersnap Cookies (Paleo) are:

1 1/2 cup almond flour (I prefer the Honeyville brand. Bob?s Red Mill brand just does not seem to work very well).
1 cup almond butter
1 egg
2.5 to 3 tablespoons of fresh ginger
1/4 cup honey
1/4 to 1/2 teaspoon of baking soda
1/4 teaspoon of salt

Here is how you make Gingersnap Cookies (Paleo):

Serving Size: 24 cookiesNumber of Servings: 25Recipe submitted by SparkPeople user JASON204.

The nutritional information for Gingersnap Cookies (Paleo) is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 87.4

• Total Fat: 6.2 g
• Cholesterol: 7.4 mg
• Sodium: 51.6 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 1.3 g
• Protein: 3.1 g