Snack

Oatmeal Butterscotch Cookies is for Snack.

Oatmeal Butterscotch Cookies takes several minutes to prepare.

Oatmeal Butterscotch Cookies takes several minutes to cook.

Oatmeal Butterscotch Cookies makes 48 servings.

The ingredients for Oatmeal Butterscotch Cookies are:

3/4 cup margarine
1/2 cup white sugar
1 cup brown sugar, packed
1 egg
1 tsp vanilla
1 cup flour
1 tsp baking soda
3 cups rolled oats
1 cup butterscotch chips

Here is how you make Oatmeal Butterscotch Cookies:

Preheat oven to 375. Cream margarine and sugars til smooth. Beat in egg and then stir in vanilla. Separately, combine flour and baking soda, then mix into batter. Mix in oats and chips. Bake 9-12 minutes.Original recipe said it would make 36, I got closer to 4 or 5 dozen. It depends on how big you make them.Number of Servings: 48Recipe submitted by SparkPeople user TONREVENGE.

The nutritional information for Oatmeal Butterscotch Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 107.4

• Total Fat: 4.6 g
• Cholesterol: 4.4 mg
• Sodium: 77.9 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 1.1 g
• Protein: 1.4 g