Snack

Cruisin' Crab Dip is for Snack.

Cruisin' Crab Dip takes several minutes to prepare.

Cruisin' Crab Dip takes several minutes to cook.

Cruisin' Crab Dip makes 24 servings.

The ingredients for Cruisin' Crab Dip are:

8oz fat free cream cheese, softened
8oz light cream cheese, softened
1 (4.5oz) can chopped green chiles, drained
1 cup tomato, diced
1/2 Tbsp minced garlic
1/3 cup fat free half and half
2 Tbsp lemon juice
1 tsp worcestershire sauce
1 tsp hot sauce
1/4 tsp cayenne pepper
1/4 tsp salt
1/4 tsp pepper
1 lb jumbo lump crabmeat, drained

Here is how you make Cruisin' Crab Dip:

Combine first 12 ingredients in a large nonstick skillet; place over low heat, and cook, stirring constantly, until mixture is smooth and bubbly. Gently fold in crabmeat. Spoon into serving bowl.Yield: 24 Servings (1/4 cup per serving)Number of Servings: 24Recipe submitted by SparkPeople user SLJGEMINI75.

The nutritional information for Cruisin' Crab Dip is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 49.8

• Total Fat: 2.3 g
• Cholesterol: 23.2 mg
• Sodium: 247.4 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.1 g
• Protein: 5.2 g