Snack

Juicer Pulp Crackers is for Snack.

Juicer Pulp Crackers takes 15 minutes to prepare.

Juicer Pulp Crackers takes 50 minutes to cook.

Juicer Pulp Crackers makes 48 servings.

The ingredients for Juicer Pulp Crackers are:

1 cup, chopped Carrots, raw
1 cup, diced Celery, raw
12 gram Chia Seed - Spectrum Organic Essentials (1T/12g)
8 tbsp Bob's Red Mill - Organic Whole Ground Flax Seed Meal
6 tsp Bragg liquid aminos (by BUSYWIFEANDMOM)

Here is how you make Juicer Pulp Crackers:

Cook down or food process your pulp. Take two cups and mix with all ingredients and season to your taste...tumeric/salt/pepper oregano/garlic/onion salt or ANYTHING you like. Add up to 1/4 c. water (or none) to make a dough. Roll out on Parchment paper as thick as you want. Cut into squares 24 or 48 bake 320* for 40-50 min or more to desired crispiness.Serving Size:?this makes 48 THIN crackers or 24 THICK ones

The nutritional information for Juicer Pulp Crackers is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 7.7

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 31.5 mg
• Total Carbs: 0.8 g
• Dietary Fiber: 0.5 g
• Protein: 0.3 g

The dietary needs meet for Juicer Pulp Crackers is Low Fat