Snack

LORI'S DILL DIP is for Snack.

LORI'S DILL DIP takes 10 minutes to prepare.

LORI'S DILL DIP takes 240 minutes to cook.

LORI'S DILL DIP makes 32 servings.

The ingredients for LORI'S DILL DIP are:

1 PINT HELLMANS LIGHT MAYONAISE
1 PINT LIGHT SOUR CREAM
3 TBSP GRATED ONION (USE JUICE FROM ONION)
1 TBSP BEAU MONDE SEASON SALT
1 TBSP DRIED DILL WEED
3 TBSP PARSLEY (OR 2 TBSP DRIED)

Here is how you make LORI'S DILL DIP:

MIX ALL INGREDIENTS AND STORE IN REFRIDGERATOR AT LEAST 4 HOURS BEFORE SERVINGServing Size: MAKES 32 2 TABLE SPOON SERVINGSNumber of Servings: 32Recipe submitted by SparkPeople user NANDESMAMA.

The nutritional information for LORI'S DILL DIP is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 56.3

• Total Fat: 5.3 g
• Cholesterol: 9.9 mg
• Sodium: 268.1 mg
• Total Carbs: 1.8 g
• Dietary Fiber: 0.1 g
• Protein: 0.5 g

The dietary needs meet for LORI'S DILL DIP is Low Carb