The recipe Feta Olive Dip

Made From Scratch Recipes

Feta Olive Dip recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Feta Olive Dip!

Feta Olive Dip

Feta Olive Dip Recipe
Feta Olive Dip

Feta Cheese, Garlic, and Ripe olives, along with a hint of hot sauce, give a Greek salad-like flavor to this distinctive dip. Besides pita chips, its terrific with crackers, tortilla chips, pita bread or carrot and celery sticks.

What Course Is Feta Olive Dip?

Feta Olive Dip is for Snack.


How Long Does Feta Olive Dip Recipe Take To Prepare?

Feta Olive Dip takes 15 minutes to prepare.


How Long Does Feta Olive Dip Recipe Take To Cook?

Feta Olive Dip takes several minutes to cook.


How Many Servings Does Feta Olive Dip Recipe Make?

Feta Olive Dip makes 20 servings.


What Are The Ingredients For Feta Olive Dip Recipe?

The ingredients for Feta Olive Dip are:

8 oz Fat Free Cream Cheese
4 oz reduced fat crumbled feta Cheese
1 C reduced fat Sour Cream
1 can large black olives-pitted
2 garlic cloves
3 tsp italian seasoning
1tsp salt
1/4-1 tsp hot pepper sauce
Baked Pita chips


How Do I Make Feta Olive Dip?

Here is how you make Feta Olive Dip:

In a food processor or blender, combine the first nine ingredients: cover and process until blended. Transfer to a bowl. Cover and refrigerate for at least 1 hour before serving. Serve with pita chips or veggies. Yield: about 2 cupsNumber of Servings: 20Recipe submitted by SparkPeople user SARAKNOW.


What's The Nutritional Info For Feta Olive Dip?

The nutritional information for Feta Olive Dip is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 40.3
  • Total Fat: 2.3 g
  • Cholesterol: 9.0 mg
  • Sodium: 283.9 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.8 g

What Dietary Needs Does Feta Olive Dip Meet?

The dietary needs meet for Feta Olive Dip is Low Fat


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