Snack

Homemade Sangria (Pinot Grigio or Non-Alcoholic) is for Snack.

Homemade Sangria (Pinot Grigio or Non-Alcoholic) takes 10 minutes to prepare.

Homemade Sangria (Pinot Grigio or Non-Alcoholic) takes several minutes to cook.

Homemade Sangria (Pinot Grigio or Non-Alcoholic) makes 5 servings.

The ingredients for Homemade Sangria (Pinot Grigio or Non-Alcoholic) are:

3 C (24 oz) Pinot Grigio Wine
1 C Light Apple Juice
1 C White Grape Juice
1/4 Cup Fresh Raspberries
10 Red Grapes (Halved)
1/2 Lime (Sliced)
3 Strawberries (Sliced)

Here is how you make Homemade Sangria (Pinot Grigio or Non-Alcoholic):

1. Wash and slice fruit. Place in a clear pitcher.2. Add wine and juices to the pitcher3. Stir and mash fruit slightly with a spoon.4. Refrigerate until serving, at least 1 hour. Pour so that fruit remains in pitcher, and does not fall into glasses as you serve.Note: Fruit calories are not included in the nutritional information as it is not intended to be served with the wine. It is, however, a wonderful topping for ice cream or angelfood cake, if you would like to serve it separately.Number of Servings: 5Recipe submitted by SparkPeople user KKS5369.

The nutritional information for Homemade Sangria (Pinot Grigio or Non-Alcoholic) is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 142.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 11.0 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g