The recipe Honey and Golden syrup sticky dairy free flapjacks

Made From Scratch Recipes

Honey and Golden syrup sticky dairy free flapjacks recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Honey and Golden syrup sticky dairy free flapjacks!

Honey and Golden syrup sticky dairy free flapjacks

Honey and Golden syrup sticky dairy free flapjacks Recipe
Honey and Golden syrup sticky dairy free flapjacks

Yummy sticky dairy free goodness. Great warm or cold or great for lunch boxes.

Honey and Golden syrup sticky dairy free flapjacks

What Course Is Honey and Golden syrup sticky dairy free flapjacks?

Honey and Golden syrup sticky dairy free flapjacks is for Snack.


How Long Does Honey and Golden syrup sticky dairy free flapjacks Recipe Take To Prepare?

Honey and Golden syrup sticky dairy free flapjacks takes 5 minutes to prepare.


How Long Does Honey and Golden syrup sticky dairy free flapjacks Recipe Take To Cook?

Honey and Golden syrup sticky dairy free flapjacks takes several minutes to cook.


How Many Servings Does Honey and Golden syrup sticky dairy free flapjacks Recipe Make?

Honey and Golden syrup sticky dairy free flapjacks makes 12 servings.


What Are The Ingredients For Honey and Golden syrup sticky dairy free flapjacks Recipe?

The ingredients for Honey and Golden syrup sticky dairy free flapjacks are:

80 grams Sunflower Oil
80 grams Honey
400 gram Porridge Oats
250 grams Golden Syrup, Lyle


How Do I Make Honey and Golden syrup sticky dairy free flapjacks?

Here is how you make Honey and Golden syrup sticky dairy free flapjacks:

Mix all together put in a greaseproof lined baking tray thinly to cook for 15 mins or thickly will cook for 45 mins at gas mark 4Serving Size:?I made 12 good sized pizza type triangles can easily be made smaller


What's The Nutritional Info For Honey and Golden syrup sticky dairy free flapjacks?

The nutritional information for Honey and Golden syrup sticky dairy free flapjacks is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 267.8
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.8 g

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