The recipe Fiber-licious Marshmallow Treats

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Fiber-licious Marshmallow Treats recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Fiber-licious Marshmallow Treats!

Fiber-licious Marshmallow Treats

Fiber-licious Marshmallow Treats Recipe
Fiber-licious Marshmallow Treats

While it might taste light a dessert, it has enough fiber to be a healthy, delicious breakfast or snack!

What Course Is Fiber-licious Marshmallow Treats?

Fiber-licious Marshmallow Treats is for Snack.


How Long Does Fiber-licious Marshmallow Treats Recipe Take To Prepare?

Fiber-licious Marshmallow Treats takes 5 minutes to prepare.


How Long Does Fiber-licious Marshmallow Treats Recipe Take To Cook?

Fiber-licious Marshmallow Treats takes 5 minutes to cook.


How Many Servings Does Fiber-licious Marshmallow Treats Recipe Make?

Fiber-licious Marshmallow Treats makes 24 servings.


What Are The Ingredients For Fiber-licious Marshmallow Treats Recipe?

The ingredients for Fiber-licious Marshmallow Treats are:

4 cups miniature marshmallows
1 box GoLean Cereal (not the GoLean Crunch!)
2 cups Fiber One Cereal
3 TB Brummel & Brown spread (or other tub style spread)


How Do I Make Fiber-licious Marshmallow Treats?

Here is how you make Fiber-licious Marshmallow Treats:

Spray a 9"x13" baking pan with nonstick spray. Set aside. Melt butter spread and marshmallows in a large bowl in the microwave for 1-1/2 minutes. Stir. Heat in additional 10 second increments until the marshmallows are totally melted and smooth. Add both cereals. Stir until completely coated. Using hands sprayed lightly with nonstick spray, press mixture firmly and evenly into the baking pan. Allow to cool. Cut until 24 servings (4x6). Number of Servings: 24Recipe submitted by SparkPeople user CHRIS2365.


What's The Nutritional Info For Fiber-licious Marshmallow Treats?

The nutritional information for Fiber-licious Marshmallow Treats is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 77.0
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.6 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 3.8 g

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