The recipe Taste of Home Monkey Muffin

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Taste of Home Monkey Muffin recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like Taste of Home Monkey Muffin!

Taste of Home Monkey Muffin

Taste of Home Monkey Muffin Recipe
Taste of Home Monkey Muffin

Recipe taken from Fall 2011 Taste of Home (freezer meals)

What Course Is Taste of Home Monkey Muffin?

Taste of Home Monkey Muffin is for Dessert, Snack.


How Long Does Taste of Home Monkey Muffin Recipe Take To Prepare?

Taste of Home Monkey Muffin takes several minutes to prepare.


How Long Does Taste of Home Monkey Muffin Recipe Take To Cook?

Taste of Home Monkey Muffin takes several minutes to cook.


How Many Servings Does Taste of Home Monkey Muffin Recipe Make?

Taste of Home Monkey Muffin makes 36 servings.


What Are The Ingredients For Taste of Home Monkey Muffin Recipe?

The ingredients for Taste of Home Monkey Muffin are:

1/2 c butter, softened
1 cup plus 1 T sugar, divided
2 eggs
1 c mashed ripe bananas
2/3 c peanut butter
1 T milk
1 t vanilla extract
2 c flour
1 t baking soda
1/2 t salt
3/4 c mini semisweet chocolate chips


How Do I Make Taste of Home Monkey Muffin?

Here is how you make Taste of Home Monkey Muffin:

In a large bowl, cream butter and 1 c sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in the bananas, peanut butter, milk and vanilla. Combine the flour, baking soda and salt; add to creamed mixture just until moistened. Fold in chips.Fill greased or paper lined miniature muffin cups 3/4 full. Sprinkle with sugar. Bake at 350 degrees for 14-16 mins or til toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warmTo freeze: wrap muffins in foil and freeze for up to 3 months.Serving Size: Makes 6 doz. 2 muffins per servingNumber of Servings: 36Recipe submitted by SparkPeople user J0ETTE.


What's The Nutritional Info For Taste of Home Monkey Muffin?

The nutritional information for Taste of Home Monkey Muffin is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 129.6
  • Total Fat: 6.5 g
  • Cholesterol: 17.2 mg
  • Sodium: 93.9 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.6 g

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