Snack

Favorite Breakfast Muffins is for Breakfast, Snack.

Favorite Breakfast Muffins takes 60 minutes to prepare.

Favorite Breakfast Muffins takes 25 minutes to cook.

Favorite Breakfast Muffins makes 24 servings.

The ingredients for Favorite Breakfast Muffins are:

2-1/2 cups flour
1/2 tsp baking soda
1/2 tsp salt
1 cup sugar
2 tsp cinnamon
1 tsp nutmeg
3 eggs
3/4 cup unsweetened applesauce
1 tsp vanilla
1/2 cup olive oil
1 granny smith apple, grated
1 cup crushed pineapple, drained
2 cups grated carrots
1/2 cup chopped walnuts
1/2 cup craisins

Here is how you make Favorite Breakfast Muffins:

Combine the dry ingredients in a large bowl, set aside. Combine eggs, applesauce, vanilla, and oil. Stir into dry ingredients. Fold in fruit, carrots, & nuts. Spoon batter into non-stick or lightly oiled muffin tins. Bake at 350 for 20-25 minutes, until toothpick inserted into center of muffin comes out clean. Allow to cool slightly before removing from tins.Number of Servings: 24Recipe submitted by SparkPeople user PARALEE.

The nutritional information for Favorite Breakfast Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 164.9

• Total Fat: 6.8 g
• Cholesterol: 27.6 mg
• Sodium: 86.6 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 1.3 g
• Protein: 2.6 g

The dietary needs meet for Favorite Breakfast Muffins is Vegetarian