Snack

Kev's Carrot Cake and Apple Muffins is for Snack.

Kev's Carrot Cake and Apple Muffins takes 15 minutes to prepare.

Kev's Carrot Cake and Apple Muffins takes 25 minutes to cook.

Kev's Carrot Cake and Apple Muffins makes 6 servings.

The ingredients for Kev's Carrot Cake and Apple Muffins are:

Milk, Skim, 1/2 cup
Apple Sauce / Stewed Apples, 100 gram
Carrots, cooked, 100 grams
Baking Soda, 0.5 tsp
Baking Powder, 0.5 tsp
Whole Wheat Flour, 0.25 cup
Hermesetas or other powdered sweetener, 0.25 cup
Cinnamon, ground, 1 tsp
Raisins/Sultanas, 25 grams
Bran, processed (e.g. All Bran), 40 gram

Here is how you make Kev's Carrot Cake and Apple Muffins:

Mix all dry ingredients well in a bowl.Add carrot, milk, raisins/sultanas and apple, mix well.Bake at 180C (350F) for 20-25 minutes, until top feels springy.Cool before removing from pans.Makes 6.Number of Servings: 6Recipe submitted by SparkPeople user SCAPES.

The nutritional information for Kev's Carrot Cake and Apple Muffins is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 85.8

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 239.2 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 4.8 g
• Protein: 2.7 g

The dietary needs meet for Kev's Carrot Cake and Apple Muffins is Low Fat