The recipe clumboy cinnamon muffins

Made From Scratch Recipes

clumboy cinnamon muffins recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like clumboy cinnamon muffins!

clumboy cinnamon muffins

clumboy cinnamon muffins Recipe
clumboy cinnamon muffins

light and fluffy--something nice for a special breakfast

What Course Is clumboy cinnamon muffins?

clumboy cinnamon muffins is for Snack.


How Long Does clumboy cinnamon muffins Recipe Take To Prepare?

clumboy cinnamon muffins takes 10 minutes to prepare.


How Long Does clumboy cinnamon muffins Recipe Take To Cook?

clumboy cinnamon muffins takes 15 minutes to cook.


How Many Servings Does clumboy cinnamon muffins Recipe Make?

clumboy cinnamon muffins makes 3 servings.


What Are The Ingredients For clumboy cinnamon muffins Recipe?

The ingredients for clumboy cinnamon muffins are:

*Baking- Bisquick (heart smart), 1 cup
Milk, nonfat, .38 cup
Egg substitute, liquid (Egg Beaters), .12 cup
*Sun Crystal (1 pkt), 3 serving
Baking Soda, .25 tsp
Brown Sugar, .25 cup, packed
Cinnamon, ground, .5 tsp
Applesauce, unsweetened, .06 cup


How Do I Make clumboy cinnamon muffins?

Here is how you make clumboy cinnamon muffins:

Preheat oven to 400. grease 3 large or 6 standard muffin cups. combine all ingred. except brown sugar and cinnamon. mix these two ingredients in a seperate bowl. stir batter until just combined--do not overmix. place evenly divided into muffin cups. top with brown sugar/cinnamon mix. bake at 400 for 12-15 minutes. let cool slightly before removing. the brown sugar bakes onto the pan and makes it slightly difficult to remove the muffins. best served warm with a little butter.Number of Servings: 3Recipe submitted by SparkPeople user CLUMBOY.


What's The Nutritional Info For clumboy cinnamon muffins?

The nutritional information for clumboy cinnamon muffins is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 234.2
  • Total Fat: 2.6 g
  • Cholesterol: 0.7 mg
  • Sodium: 490.4 mg
  • Total Carbs: 55.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.1 g

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