Snack

Granola Bran Muffins wendyjohn alteration is for Snack.

Granola Bran Muffins wendyjohn alteration takes 20 minutes to prepare.

Granola Bran Muffins wendyjohn alteration takes 20 minutes to cook.

Granola Bran Muffins wendyjohn alteration makes 24 servings.

The ingredients for Granola Bran Muffins wendyjohn alteration are:

1 c. whole bran cereal (Kellogg?s All Bran)
2 c. granola (Quaker 100% with dates and raisins)
1 c. boiling water
3 Tbsp. olive oil
.25 cup plus 1 Tbsp apple sauce
4 eggs beaten
1 c. buttermilk (1 tsp. lemon juice to 1 c. milk)
2 1/4 tsp. soda
1 t. salt
1 1/2 c. sugar
2 1/2 c. flour
.5 cup raisins
.5 cup apricots dried chopped
.25 cup chopped walnuts

Here is how you make Granola Bran Muffins wendyjohn alteration:

Pour boiling water over Bran and let stand. Mix sugar and oil well in big bowl, then beat in eggs and buttermilk, add we bran and remaining ingredients. I like to put the chopped fruit into the flour first so that it doesn't clump together when mixed. Batter can be frozen. Will keep in fridge for 6 weeks. Bake 400 degrees 15 - 20 minutes. Voila..Serving Size: Makes 24 .25 cup servingsNumber of Servings: 24Recipe submitted by SparkPeople user WENDYJOHN1.

The nutritional information for Granola Bran Muffins wendyjohn alteration is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 165.5

• Total Fat: 4.7 g
• Cholesterol: 31.1 mg
• Sodium: 251.7 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 3.3 g
• Protein: 4.6 g