The recipe Fruit in the middle oatmeal muffins

Made From Scratch Recipes

Fruit in the middle oatmeal muffins recipe is a Snack meal that takes 18 minutes to make. If you enjoy for Snack, you will like Fruit in the middle oatmeal muffins!

Fruit in the middle oatmeal muffins

Fruit in the middle oatmeal muffins Recipe
Fruit in the middle oatmeal muffins

Really nice with Raspberries instead of blueberries also!!

What Course Is Fruit in the middle oatmeal muffins?

Fruit in the middle oatmeal muffins is for Snack.


How Long Does Fruit in the middle oatmeal muffins Recipe Take To Prepare?

Fruit in the middle oatmeal muffins takes 30 minutes to prepare.


How Long Does Fruit in the middle oatmeal muffins Recipe Take To Cook?

Fruit in the middle oatmeal muffins takes 18 minutes to cook.


How Many Servings Does Fruit in the middle oatmeal muffins Recipe Make?

Fruit in the middle oatmeal muffins makes 12 servings.


What Are The Ingredients For Fruit in the middle oatmeal muffins Recipe?

The ingredients for Fruit in the middle oatmeal muffins are:

1 1/4 Cup whole wheat flour
1 1/4 cup oats
2 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1 cup unsweetened apple sauce
1/2 cup low fat milk
1/2 cup packed brown sugar
2 tbsp. oil
1 large egg
3/4 cups berries (frozen or fresh) of your choice


How Do I Make Fruit in the middle oatmeal muffins?

Here is how you make Fruit in the middle oatmeal muffins:

Stir all dry ingredients together except for the sugar. In a separate bowl add sugar and other wet ingredients. Mix to dry ingredients to moisten.400F Degree oven for 18 minutes. Makes 12 muffins. Fill muffin cups to the top either in a paper or greased pan. I add a teaspoon of batter, then place my berries in the middle and top them with another teaspoon of batter on top. Makes a nice surprise when you bite into the muffin.Number of Servings: 12Recipe submitted by SparkPeople user LOOSEWHEEL1.


What's The Nutritional Info For Fruit in the middle oatmeal muffins?

The nutritional information for Fruit in the middle oatmeal muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 138.6
  • Total Fat: 3.3 g
  • Cholesterol: 0.2 mg
  • Sodium: 389.1 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.1 g

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