Snack

Spinach Mini Muffins is for Snack.

Spinach Mini Muffins takes 20 minutes to prepare.

Spinach Mini Muffins takes 12 minutes to cook.

Spinach Mini Muffins makes 24 servings.

The ingredients for Spinach Mini Muffins are:

1/2 C Applesauce
1 large egg
2 tsp vanilla extract
1 C fresh spinach, packed
1/3 C sugar
2 TB vegetable or canola oil
1 1/2 C flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt

Here is how you make Spinach Mini Muffins:

Preheat oven to 350.Place the first 6 ingredients in a food processor and puree. Place remaining ingredients in a separate bowl and combine. Pour spinach puree in a large mixing bowl. Slowly mix the dry ingredients into the wet until combined. Scoop batter into a greased mini muffin tin, filling each cup 2/3 of the way up, Bake for 12 minutes.Serving Size: 24 mini muffinsNumber of Servings: 24Recipe submitted by SparkPeople user JZELDIN.

The nutritional information for Spinach Mini Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 32.0

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 71.8 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 0.3 g
• Protein: 0.8 g

The dietary needs meet for Spinach Mini Muffins is Vegetarian