Snack

All Bran Flake/Yogurt Muffins is for Snack.

All Bran Flake/Yogurt Muffins takes 15 minutes to prepare.

All Bran Flake/Yogurt Muffins takes 17 minutes to cook.

All Bran Flake/Yogurt Muffins makes 35 servings.

The ingredients for All Bran Flake/Yogurt Muffins are:

3 cups All Bran Flakes
1 Cup boiling water
.5 cup Splenda
.5 cup white sugar
8oz Motts Apple sauce
1 cup milk
1 cup yogurt
2 beaten eggs
2.5 cups flour
2.5 baking soda

Here is how you make All Bran Flake/Yogurt Muffins:

Pour boiling water over flakes and let sit for a couple minutesMix all wet ingredients together, and add bran water mixture after stirring. Mix flour and baking soda together and add to wet ingredients.Makes 35 regular size muffins, or 70 small.Number of Servings: 35Recipe submitted by SparkPeople user KPIPER27.

The nutritional information for All Bran Flake/Yogurt Muffins is:

• Servings Per Recipe: 35
• Amount Per Serving
• Calories: 66.3

• Total Fat: 0.8 g
• Cholesterol: 14.8 mg
• Sodium: 127.3 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 1.2 g
• Protein: 2.3 g