Snack

Apricot Nut and Seed Balls is for Snack.

Apricot Nut and Seed Balls takes 10 minutes to prepare.

Apricot Nut and Seed Balls takes several minutes to cook.

Apricot Nut and Seed Balls makes 18 servings.

The ingredients for Apricot Nut and Seed Balls are:

170 grams dried apricots
62 grams raw pepitas (1/2 cup)
26 grams ground flax seed (1/4 cup)
40 grams old fashioned oats (1/2 cup)
84 grams raw almonds (3/4 cup)

Here is how you make Apricot Nut and Seed Balls:

Soak almonds in water for one hour. Process all ingredients in food processor until ball forms. Form into 18 1-inch balls. Store in refrigerator or freezer.Serving Size:?18 1-inch ballsNumber of Servings: 18Recipe submitted by SparkPeople user CATARATA17.

The nutritional information for Apricot Nut and Seed Balls is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 80.7

• Total Fat: 4.4 g
• Cholesterol: 0.0 mg
• Sodium: 2.9 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 2.0 g
• Protein: 2.6 g

The dietary needs meet for Apricot Nut and Seed Balls is Vegan