The recipe Low-Fat Whole Wheat Blueberry Pecan Pancakes
Low-Fat Whole Wheat Blueberry Pecan Pancakes recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Low-Fat Whole Wheat Blueberry Pecan Pancakes!
Low-Fat Whole Wheat Blueberry Pecan Pancakes
- What Course Is Low-Fat Whole Wheat Blueberry Pecan Pancakes?
- How Long Does Low-Fat Whole Wheat Blueberry Pecan Pancakes Recipe Take To Prepare?
- How Long Does Low-Fat Whole Wheat Blueberry Pecan Pancakes Recipe Take To Cook?
- How Many Servings Does Low-Fat Whole Wheat Blueberry Pecan Pancakes Recipe Make?
- What Are The Ingredients For Low-Fat Whole Wheat Blueberry Pecan Pancakes Recipe?
- How Do I Make Low-Fat Whole Wheat Blueberry Pecan Pancakes?
- What's The Nutritional Info For Low-Fat Whole Wheat Blueberry Pecan Pancakes?
- What Type Of Cuisine Is Low-Fat Whole Wheat Blueberry Pecan Pancakes?
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What Course Is Low-Fat Whole Wheat Blueberry Pecan Pancakes?Low-Fat Whole Wheat Blueberry Pecan Pancakes is for Breakfast, Snack. How Long Does Low-Fat Whole Wheat Blueberry Pecan Pancakes Recipe Take To Prepare?Low-Fat Whole Wheat Blueberry Pecan Pancakes takes several minutes to prepare. How Long Does Low-Fat Whole Wheat Blueberry Pecan Pancakes Recipe Take To Cook?Low-Fat Whole Wheat Blueberry Pecan Pancakes takes several minutes to cook. How Many Servings Does Low-Fat Whole Wheat Blueberry Pecan Pancakes Recipe Make?Low-Fat Whole Wheat Blueberry Pecan Pancakes makes 4 servings. What Are The Ingredients For Low-Fat Whole Wheat Blueberry Pecan Pancakes Recipe?The ingredients for Low-Fat Whole Wheat Blueberry Pecan Pancakes are: 2 egg whites1/3 cup all purpose flour 2/3 cup whole wheat flour 3/4 cup skim milk 1 TBSP packed brown sugar 1/4 cup applesauce 3 tsp baking powder 1/4 tsp salt 1 cup frozen blueberries (thawed) 1/3 cup chopped pecans How Do I Make Low-Fat Whole Wheat Blueberry Pecan Pancakes?Here is how you make Low-Fat Whole Wheat Blueberry Pecan Pancakes: Mix dry ingredients.Add wet ingredients, mix well.Sitr in blueberries and pecans last.drop by 1/4 cup onto hot gridle or pan. Turn once.Serving Size: 1 serving is 2 pancakesNumber of Servings: 4Recipe submitted by SparkPeople user TRACE0116.What's The Nutritional Info For Low-Fat Whole Wheat Blueberry Pecan Pancakes?The nutritional information for Low-Fat Whole Wheat Blueberry Pecan Pancakes is:
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