The recipe Scottish 4 ingredient pancakes

Made From Scratch Recipes

Scottish 4 ingredient pancakes recipe is a Snack meal that takes 10 minutes to make. If you enjoy for Snack, you will like Scottish 4 ingredient pancakes!

Scottish 4 ingredient pancakes

Scottish 4 ingredient pancakes Recipe
Scottish 4 ingredient pancakes

With only 4 ingredients, this is nice to make as a snack with your tea or a fast breakfast.Serve with butter and jam.

What Course Is Scottish 4 ingredient pancakes?

Scottish 4 ingredient pancakes is for Snack.


How Long Does Scottish 4 ingredient pancakes Recipe Take To Prepare?

Scottish 4 ingredient pancakes takes 5 minutes to prepare.


How Long Does Scottish 4 ingredient pancakes Recipe Take To Cook?

Scottish 4 ingredient pancakes takes 10 minutes to cook.


How Many Servings Does Scottish 4 ingredient pancakes Recipe Make?

Scottish 4 ingredient pancakes makes 6 servings.


What Are The Ingredients For Scottish 4 ingredient pancakes Recipe?

The ingredients for Scottish 4 ingredient pancakes are:

100 g Plain white flour (UK)
50 grams Granulated Sugar
1 medium Egg, fresh, whole, raw
50 gram(s) Melk, halfvol (houdbaar)


How Do I Make Scottish 4 ingredient pancakes?

Here is how you make Scottish 4 ingredient pancakes:

Combine the flour and sugar. Whisk in the egg and keep adding a little bit of the milk until you get a thick batter. Don;'t make it to thin, just enough so there are no lumps left.Grease a pan with a little (spray) oil, not included in the recipe.Pour in small heaps of the pancake batter and brown on both sides.Serve with butter and/or jamServing Size:?6 small pancakes


What's The Nutritional Info For Scottish 4 ingredient pancakes?

The nutritional information for Scottish 4 ingredient pancakes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 104.3
  • Total Fat: 1.1 g
  • Cholesterol: 27.7 mg
  • Sodium: 43.7 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.9 g

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