The recipe almond and peanut protein bar

Made From Scratch Recipes

almond and peanut protein bar recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like almond and peanut protein bar!

almond and peanut protein bar

almond and peanut protein bar Recipe
almond and peanut protein bar

a nutty fruitty protein bar

What Course Is almond and peanut protein bar?

almond and peanut protein bar is for Snack.


How Long Does almond and peanut protein bar Recipe Take To Prepare?

almond and peanut protein bar takes 20 minutes to prepare.


How Long Does almond and peanut protein bar Recipe Take To Cook?

almond and peanut protein bar takes 30 minutes to cook.


How Many Servings Does almond and peanut protein bar Recipe Make?

almond and peanut protein bar makes 36 servings.


What Are The Ingredients For almond and peanut protein bar Recipe?

The ingredients for almond and peanut protein bar are:

sliced almonds .75 cup
peanut, chopped . 75 cup
honey .75 cup
raisins.75 cup
light corn syrup .75 cup
cocoa, dry powder, unsweetened .5 cup
natural almond butter, 10 tbsp
sunflower seeds, no salt. .75 cup
corn flakes cereal 3 cups
oats 1 cup
apricots, dried, chopped .75 cup
protein power 8 serving
flexseed, ground 6 tbsp
water .25 cup
vanilla extract 1 tsp


How Do I Make almond and peanut protein bar?

Here is how you make almond and peanut protein bar:

before you start line 9 x 13 pan with wax paperin large sauce pan combine almond butter, honey, corn syrup and cocoa. cook over medium heat for 6 minutes, stirring often or until smoothRemove sauce pan from the heat and add the rest of ingredients.cool for 30 to 40 minutes, before cutting in 24 bar. wrap each bar in saran wrap and store in plastic baggies. can be refigerated. will keep longer.Serving Size:?36 barsNumber of Servings: 36Recipe submitted by SparkPeople user TIGEROSE.


What's The Nutritional Info For almond and peanut protein bar?

The nutritional information for almond and peanut protein bar is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 164.8
  • Total Fat: 7.0 g
  • Cholesterol: 4.4 mg
  • Sodium: 27.2 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 5.1 g

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