The recipe Cheese-on-a-rice-cake

Made From Scratch Recipes

Cheese-on-a-rice-cake recipe is a Snack meal that takes 1 minutes to make. If you enjoy for Snack, you will like Cheese-on-a-rice-cake!

Cheese-on-a-rice-cake

Cheese-on-a-rice-cake Recipe
Cheese-on-a-rice-cake

This a deceptively-simple yet tasty snack (to me). Just stick the cheese on the rice cake, zap for 30 seconds and enjoy!

What Course Is Cheese-on-a-rice-cake?

Cheese-on-a-rice-cake is for Snack.


How Long Does Cheese-on-a-rice-cake Recipe Take To Prepare?

Cheese-on-a-rice-cake takes 1 minutes to prepare.


How Long Does Cheese-on-a-rice-cake Recipe Take To Cook?

Cheese-on-a-rice-cake takes 1 minutes to cook.


How Many Servings Does Cheese-on-a-rice-cake Recipe Make?

Cheese-on-a-rice-cake makes 1 servings.


What Are The Ingredients For Cheese-on-a-rice-cake Recipe?

The ingredients for Cheese-on-a-rice-cake are:

1 slice non-fat processed cheese (American or swiss)
1 plain rice-cake


How Do I Make Cheese-on-a-rice-cake?

Here is how you make Cheese-on-a-rice-cake:

- Place the slice of cheese on the rice cake- Fold in the corners of the slice of cheese (optional) to help prevent the cheese from bubbling over- Microwave for less than a minute until the cheese melts and starts to bubble. Note that on high-powered microwaves, this may be just 10-15 seconds- Enjoy!Number of Servings: 1Recipe submitted by SparkPeople user KIFTYK.


What's The Nutritional Info For Cheese-on-a-rice-cake?

The nutritional information for Cheese-on-a-rice-cake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 66.1
  • Total Fat: 0.6 g
  • Cholesterol: 3.4 mg
  • Sodium: 272.6 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.8 g

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