The recipe slimming world pasta salad

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slimming world pasta salad recipe is a Salad, Snack meal that takes 12 minutes to make. If you enjoy for Salad, Snack, you will like slimming world pasta salad!

slimming world pasta salad

slimming world pasta salad Recipe
slimming world pasta salad

Pasta salad, can exchange tuna for chicken, prawns, pork, ham etc. dietry choice is vast

What Course Is slimming world pasta salad?

slimming world pasta salad is for Salad, Snack.


How Long Does slimming world pasta salad Recipe Take To Prepare?

slimming world pasta salad takes 30 minutes to prepare.


How Long Does slimming world pasta salad Recipe Take To Cook?

slimming world pasta salad takes 12 minutes to cook.


How Many Servings Does slimming world pasta salad Recipe Make?

slimming world pasta salad makes 6 servings.


What Are The Ingredients For slimming world pasta salad Recipe?

The ingredients for slimming world pasta salad are:

Wholewheat fuscilli, cooked and chilled & Drained.
Can of tuna or whatever you choise as your base
cherry toms
frozen sweetcorn & peas
Philladelphia cream cheese, light or flavoued. I used garlic & herb for this one
extra light mayonnaise.
** Just add other salad items as required to make up to your own tastes.


How Do I Make slimming world pasta salad?

Here is how you make slimming world pasta salad:

cook & run under cold water to cool quickly. Add one can of tuna flakes drained, add toms, sweetcorn & peas [still frozen if leaving to marianate for a while. Add phili & mayo and mix. just add other salad items as required like cucumber, fennel, apple, onion, etc the opportunity is open really.Serving Size: 6 - 8 cup portionsNumber of Servings: 6Recipe submitted by SparkPeople user JKARDINE.


What's The Nutritional Info For slimming world pasta salad?

The nutritional information for slimming world pasta salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 125.5
  • Total Fat: 3.0 g
  • Cholesterol: 3.3 mg
  • Sodium: 128.9 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 8.8 g

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