The recipe Salsa (Seymour)

Made From Scratch Recipes

Salsa (Seymour) recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Salsa (Seymour)!

Salsa (Seymour)

Salsa (Seymour) Recipe
Salsa (Seymour)

Yummy homemade salsa with a kick.

What Course Is Salsa (Seymour)?

Salsa (Seymour) is for Snack.


How Long Does Salsa (Seymour) Recipe Take To Prepare?

Salsa (Seymour) takes 15 minutes to prepare.


How Long Does Salsa (Seymour) Recipe Take To Cook?

Salsa (Seymour) takes several minutes to cook.


How Many Servings Does Salsa (Seymour) Recipe Make?

Salsa (Seymour) makes 14 servings.


What Are The Ingredients For Salsa (Seymour) Recipe?

The ingredients for Salsa (Seymour) are:

3 - 14.5 oz. cans Petite Diced Tomatoes
1/4 c. chopped onions
2 jalapeno w/seeds (too spicy? remove the seeds)
1 clove garlic
handful of fresh cilantro
1 tsp. salt
1 tsp. pepper
1 tsp. ground cumin


How Do I Make Salsa (Seymour)?

Here is how you make Salsa (Seymour):

Blend ingredients in food chopper or processor. Serve.Serving Size: Makes 14 - 1/3 c. servings.Number of Servings: 14Recipe submitted by SparkPeople user FROSTY04.


What's The Nutritional Info For Salsa (Seymour)?

The nutritional information for Salsa (Seymour) is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 21.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 384.4 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.8 g

What Type Of Cuisine Is Salsa (Seymour)?

Salsa (Seymour) is Mexican cuisine.


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