Snack

Vegan Cheezy Sauce is for Snack.

Vegan Cheezy Sauce takes 5 minutes to prepare.

Vegan Cheezy Sauce takes 5 minutes to cook.

Vegan Cheezy Sauce makes 1 servings.

The ingredients for Vegan Cheezy Sauce are:

0.75 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)
3.0 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g)
2.0 tbsp tapioca flour
1 c. Water
1/2 t. Onion powder
1/4 t. Garlic powder
1/4 t paprika
1/2 t. Salt

Here is how you make Vegan Cheezy Sauce:

Pour coconut milk in, add dry ingredients and cook on med. Stirring constantly. Thickens quickly. Add 1 c. Water or more as you stir, as needed. Makes 3 cups. When reheating you can add a bit more water if desired. Freezes well. Great on pasta, as a dip, on Nachos, as a bagel topping, on pizza, in casseroles, etc.Serving Size: Recipe makes 3 cupsNumber of Servings: 1.0Recipe submitted by SparkPeople user KATIERUNSMILES.

The nutritional information for Vegan Cheezy Sauce is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 378.2

• Total Fat: 31.8 g
• Cholesterol: 0.0 mg
• Sodium: 45.5 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 3.0 g
• Protein: 11.3 g

The dietary needs meet for Vegan Cheezy Sauce is Vegan