Snack

Shortbread is for Dessert, Snack.

Shortbread takes 15 minutes to prepare.

Shortbread takes 15 minutes to cook.

Shortbread makes 60 servings.

The ingredients for Shortbread are:

2 sticks of solid margarine
2 1/2 cups white flour
1/2 cup granulated sugar

Can add spices such as nutmeg or cinnamon for a slightly different taste.

Here is how you make Shortbread:

Put sticks of margarine in large mixing bowl and beat till soft and fluffy. Add sugar and beat until creamy and no granules found in mix. Slowly add flour until mix is smooth. Wrap dough in wax paper and put in refrig until solid. Remove from refrig and put dough through cookie press. Bake 12-15 min in 325 F. oven Let set a few minutes on cookie sheet till set and then move to wire rack to finish cooling. Number of Servings: 60Recipe submitted by SparkPeople user KYRALAE.

The nutritional information for Shortbread is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 52.5

• Total Fat: 3.1 g
• Cholesterol: 0.0 mg
• Sodium: 35.7 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 0.1 g
• Protein: 0.6 g