The recipe Yummy veggie and fruit smoothie

Made From Scratch Recipes

Yummy veggie and fruit smoothie recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Yummy veggie and fruit smoothie!

Yummy veggie and fruit smoothie

Yummy veggie and fruit smoothie Recipe
Yummy veggie and fruit smoothie

Taste absolutely amazing!

What Course Is Yummy veggie and fruit smoothie?

Yummy veggie and fruit smoothie is for Snack.


How Long Does Yummy veggie and fruit smoothie Recipe Take To Prepare?

Yummy veggie and fruit smoothie takes 7 minutes to prepare.


How Long Does Yummy veggie and fruit smoothie Recipe Take To Cook?

Yummy veggie and fruit smoothie takes several minutes to cook.


How Many Servings Does Yummy veggie and fruit smoothie Recipe Make?

Yummy veggie and fruit smoothie makes 2 servings.


What Are The Ingredients For Yummy veggie and fruit smoothie Recipe?

The ingredients for Yummy veggie and fruit smoothie are:

1 cup whole milk
1 cup Greek Vanilla yogurt ( I prefer to use plain Greek )
13 ( or 3/4 cups ) baby carrots
1 1/2 large apple ( I use red )
8 ( or 1 1/2 cup chopped ) strawberries
1/2 blueberries
1/2 cup spinach
1/4 wheat germ
1/2 oats

Just blend it! Taste great and you don't taste the oatmeal or spinach at all!!
I often switch it up, changing the fruits and add or subtract the oatmeal, wheat germ etc.
I often like to put a TBS of peanut butter in the blend. Taste amazing adds some more protein.
Makes approximately 2 1/2 16 oz. servings.


How Do I Make Yummy veggie and fruit smoothie?

Here is how you make Yummy veggie and fruit smoothie:

Serving Size: Makes approximately 2 1/2 16 oz servingsNumber of Servings: 2.5Recipe submitted by SparkPeople user LOVEJANEAUSTEN.


What's The Nutritional Info For Yummy veggie and fruit smoothie?

The nutritional information for Yummy veggie and fruit smoothie is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 331.1
  • Total Fat: 5.7 g
  • Cholesterol: 8.0 mg
  • Sodium: 136.3 mg
  • Total Carbs: 55.8 g
  • Dietary Fiber: 9.6 g
  • Protein: 17.4 g

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