Snack

Vegetable soup that you can eat anytime is for Snack, Soup.

Vegetable soup that you can eat anytime takes 30 minutes to prepare.

Vegetable soup that you can eat anytime takes 180 minutes to cook.

Vegetable soup that you can eat anytime makes 20 servings.

The ingredients for Vegetable soup that you can eat anytime are:

2lbs carrots
1lb of green beans
3 big green onions
2 medium green bell peppers
2lbs zucchini
1 stalk of celery
2 can diced tomatoes (796ml)
1 large can or box of beef broth
1 pkg chicken noodle soup
put water till level of veggies

Here is how you make Vegetable soup that you can eat anytime:

cut all veggies bite size put all in big pot, add all other ingredients bring to boil and let simmer till doneness about 3hrs.salt, pepper to taste. Serving Size: 1 cupNumber of Servings: 20Recipe submitted by SparkPeople user NATTHEBRAT1.

The nutritional information for Vegetable soup that you can eat anytime is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 55.7

• Total Fat: 0.4 g
• Cholesterol: 1.1 mg
• Sodium: 407.7 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 3.2 g
• Protein: 2.4 g