Snack

Golden Sweet Cornbread is for Snack.

Golden Sweet Cornbread takes 10 minutes to prepare.

Golden Sweet Cornbread takes 30 minutes to cook.

Golden Sweet Cornbread makes 9 servings.

The ingredients for Golden Sweet Cornbread are:

1 cup Yellow Cornmeal
1/2 cup Whole Wheat Flour
1 tsp Baking Powder
1 cup Almond Breeze Almond Milk, Unsweetened Original
1 tsp Cider Vinegar
1/2 tsp Salt
2 tbsp Honey
1/4 cup Applesauce, unsweetened

Here is how you make Golden Sweet Cornbread:

Preheat oven to 350.Spray a small cake pan or muffin tin with oil spray. In a medium bowl wisk together the almond milk, and vinegar, let sit and curdle. Add applesauce and honey, whisk until fully combined, thick and somewhat frothy.In a large bowl, sift together the dry ingredients. Make a well in the center of the dry ingredients and add the wet, combining with a wooden spoon or stiff spatula. Stir until just mixed.Bake 25-30 minutes until it passes the toothpick test.serves: 9Number of Servings: 9Recipe submitted by SparkPeople user BKATHERINEH.

The nutritional information for Golden Sweet Cornbread is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 93.6

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 208.5 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 2.0 g
• Protein: 2.1 g

The dietary needs meet for Golden Sweet Cornbread is Vegan