The recipe Quick Tomato Sandwich Wrap

Made From Scratch Recipes

Quick Tomato Sandwich Wrap recipe is a Sandwich, Snack meal that takes several minutes to make. If you enjoy for Sandwich, Snack, you will like Quick Tomato Sandwich Wrap!

Quick Tomato Sandwich Wrap

Quick Tomato Sandwich Wrap Recipe
Quick Tomato Sandwich Wrap

I've made this for myself for a light lunch, and even for my son, who is a picky eater. It's my favourite I'm-too-lazy-to-cook dish.

What Course Is Quick Tomato Sandwich Wrap?

Quick Tomato Sandwich Wrap is for Sandwich, Snack.


How Long Does Quick Tomato Sandwich Wrap Recipe Take To Prepare?

Quick Tomato Sandwich Wrap takes 5 minutes to prepare.


How Long Does Quick Tomato Sandwich Wrap Recipe Take To Cook?

Quick Tomato Sandwich Wrap takes several minutes to cook.


How Many Servings Does Quick Tomato Sandwich Wrap Recipe Make?

Quick Tomato Sandwich Wrap makes 1 servings.


What Are The Ingredients For Quick Tomato Sandwich Wrap Recipe?

The ingredients for Quick Tomato Sandwich Wrap are:

1 large plain tortilla wrap
1 large beefsteak tomato (or 2 smaller tomatoes)
2 tbsp hummus
sprinkle of crushed red chillies (optional)


How Do I Make Quick Tomato Sandwich Wrap?

Here is how you make Quick Tomato Sandwich Wrap:

Spread the tortilla with the hummus and, if you're partial to a little "heat", sprinkle with crushed red chillies.Slice the tomato however you like and arrange the slices on the tortilla. Then fold the tortilla in half--carefully!--and cut into two halves. Enjoy!It's a little bit sloppy to eat as a sandwich, so if you prefer, you can eat it with a fork.I count one of these as one serving, or you can split the two halves between two people if you're having soup or salad with it.Number of Servings: 1Recipe submitted by SparkPeople user CADIGAN.


What's The Nutritional Info For Quick Tomato Sandwich Wrap?

The nutritional information for Quick Tomato Sandwich Wrap is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 257.7
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 123.1 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 8.2 g

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