Snack

Ellie Krueger's Zucchini "Parmesan" Crisps Veganized is for Snack.

Ellie Krueger's Zucchini "Parmesan" Crisps Veganized takes 10 minutes to prepare.

Ellie Krueger's Zucchini "Parmesan" Crisps Veganized takes 30 minutes to cook.

Ellie Krueger's Zucchini "Parmesan" Crisps Veganized makes 4 servings.

The ingredients for Ellie Krueger's Zucchini "Parmesan" Crisps Veganized are:

2 medium zucchini
1 tbsp olive oil
1/4 cup nutritional yeast
1/8 tsp salt
pepper

Here is how you make Ellie Krueger's Zucchini "Parmesan" Crisps Veganized:

Preheat the oven to 450 degrees F. Coat a baking sheet with cooking spray.Slice the zucchini into 1/4-inch thick rounds. In a medium bowl, toss the zucchini with the oil. In a small bowl, combine the nutritional yeast, salt, and a few turns of pepper. Dip each round into the nutritional yeast mixture, coating it evenly on both sides, pressing the coating on to stick, and place in a single layer on the prepared baking sheet.Bake the zucchini rounds until browned and crisp, 25 to 30 minutes. Remove with spatula. Serve immediately. Makes 4 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user RAYALU.

The nutritional information for Ellie Krueger's Zucchini "Parmesan" Crisps Veganized is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 88.0

• Total Fat: 4.2 g
• Cholesterol: 0.0 mg
• Sodium: 96.6 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 3.8 g
• Protein: 6.3 g

The dietary needs meet for Ellie Krueger's Zucchini "Parmesan" Crisps Veganized is Vegan