Soup

Simple Beef Stew is for Soup.

Simple Beef Stew takes 30 minutes to prepare.

Simple Beef Stew takes 60 minutes to cook.

Simple Beef Stew makes 8 servings.

The ingredients for Simple Beef Stew are:

2 lbs stewing beef cut into 1.5 inch piesces
2 tbs flour
1 tsp pepper
1 tsp salt
3 tbs canola oil
1 bay leaf
1/4 cup flour
2 medium onoins chopped
4 medium potatoes cubed
2 celery stalks chopped into 2 inch pieces (chunks)
2 large carrots cut into 2 inch pieces (chunks)
1 can beef bouillon
3 cups water
1/4 cup water

Here is how you make Simple Beef Stew:

1. Coat beef with flour, salt & pepper.2. Brown meat in canola oil in a large dutch oven.3. Add bouillon, onion, celery, bay leaf and 3 cups water.4. Simmer on low covered for 30 minutes.5. Remove bay leaf.6. Add potateos & carrots.7. Cover & cook for 30-45 minutes until potatoes are tender.7. Mix 2 tbs flour with 1/4 cup water, stir into stew.8. Heat until thickens (approx 5-10 minutes).8 large servingsNumber of Servings: 8Recipe submitted by SparkPeople user MAGIRARDIN.

The nutritional information for Simple Beef Stew is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 337.2

• Total Fat: 10.2 g
• Cholesterol: 64.6 mg
• Sodium: 547.4 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 5.0 g
• Protein: 30.6 g