Soup

Unstuffed Cabbage Rolls is for Soup.

Unstuffed Cabbage Rolls takes 15 minutes to prepare.

Unstuffed Cabbage Rolls takes 60 minutes to cook.

Unstuffed Cabbage Rolls makes 8 servings.

The ingredients for Unstuffed Cabbage Rolls are:

16 oz Ground beef
2 cup, shredded Cabbage, fresh
1 cup, chopped Onions, raw
3 cup Canned Tomatoes
2 1/2 cups Water
Salt
Pepper
Powdered Garlic
(Seasonings for flavor, use as much as you like for taste)

Here is how you make Unstuffed Cabbage Rolls:

Brown the ground beef and add seasoningsAdd chopped onions and cook with ground beef until done. Drain the fatAdd 1 can of tomatoes (about 3 cups) Add cabbageMix well with the ground beefAdd the waterBring mixture to a boil then turn down to simmerCook for 30 minutes to an hour, depending on how you like your cabbage done. Spoon into bowls and enjoy. Serving Size: 6 One Cup ServingsNumber of Servings: 8Recipe submitted by SparkPeople user HLASTER104.

The nutritional information for Unstuffed Cabbage Rolls is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 203.0

• Total Fat: 15.3 g
• Cholesterol: 48.2 mg
• Sodium: 157.5 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 1.6 g
• Protein: 10.6 g

The dietary needs meet for Unstuffed Cabbage Rolls is Low Carb