The recipe Easy Chicken Chili

Made From Scratch Recipes

Easy Chicken Chili recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Easy Chicken Chili!

Easy Chicken Chili

Easy Chicken Chili Recipe
Easy Chicken Chili

A quick and easy dinner. Wonderful on a cool night

What Course Is Easy Chicken Chili?

Easy Chicken Chili is for Soup.


How Long Does Easy Chicken Chili Recipe Take To Prepare?

Easy Chicken Chili takes 10 minutes to prepare.


How Long Does Easy Chicken Chili Recipe Take To Cook?

Easy Chicken Chili takes 20 minutes to cook.


How Many Servings Does Easy Chicken Chili Recipe Make?

Easy Chicken Chili makes 6 servings.


What Are The Ingredients For Easy Chicken Chili Recipe?

The ingredients for Easy Chicken Chili are:

1 full chicken breast, chopped into bite size pieces

.5 tsp garlic powder
.25 tsp Onion powder
.25 tsp Lowery's Seasoning Salt
****seasoning is to taste. I like to add red pepper for a bit more spice****

2 15oz can Kidney beans - drained
2 15oz cans diced (or chopped) tomatoes - do NOT drain!


How Do I Make Easy Chicken Chili?

Here is how you make Easy Chicken Chili:

Open kidney beans and drain liquid. Rinse well.Open tomatoes and dump into stock pot, add drained kidney beans. Add seasoning. Simmer on low-medium heat till boiling. Meanwhile, chop chicken into bite size pieces. Add chicken to tomatoes and beans. Cover and let simmer for approx. 20 minutes, or until chicken is cooked through. While cooking you might want to check for flavor and seasoning. I find this depends on taste, some like it more onion, some like more garlic, some like more pepper.When finished dish into bowl and enjoy! Makes approx 6 servings. Can be topped with cheese or crushed corn chipsNumber of Servings: 6Recipe submitted by SparkPeople user MOMMAMONSTER.


What's The Nutritional Info For Easy Chicken Chili?

The nutritional information for Easy Chicken Chili is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 207.6
  • Total Fat: 1.1 g
  • Cholesterol: 23.3 mg
  • Sodium: 817.7 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 8.1 g
  • Protein: 17.4 g

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