Soup

Chicken and Dumplings with noodles is for Soup.

Chicken and Dumplings with noodles takes 5 minutes to prepare.

Chicken and Dumplings with noodles takes 20 minutes to cook.

Chicken and Dumplings with noodles makes 6 servings.

The ingredients for Chicken and Dumplings with noodles are:

3-4 (approx. 15 oz) chicken breasts- cut into 1 inch pieces
1 C. Ronzoni whole wheat rotini noodles
1 can (14.5 oz) fat free/reduced sodium chicken broth
3 oz. carrots
1 can. 98% fat free cream of chicken soup
1 tsp. poultry seasoning
3 C. water
dash salt
1 tsp. ground black pepper
2 cans refrigerated buttermilk biscuit dough (10 in each can)

Here is how you make Chicken and Dumplings with noodles:

Combine water, chicken broth, seasoning, pepper, salt, soup, chicken, and carrots into pot. Bring to boil. Stir in noodles. Cut biscuits into quarters and place on top of boiling soup. Allow to boil for 5-10 minutes. Reduce heat to Medium and stir to keep vegetables from sticking to bottom of pot. Cover and continue cooking for another 10 minutes or until Dumplings are cooked through.Serves 6Number of Servings: 6Recipe submitted by SparkPeople user MJHAINLINE_1.

The nutritional information for Chicken and Dumplings with noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 348.6

• Total Fat: 4.6 g
• Cholesterol: 46.1 mg
• Sodium: 1,281.4 mg
• Total Carbs: 55.6 g
• Dietary Fiber: 2.9 g
• Protein: 24.9 g