The recipe Chicken Barley and Vegetable Soup

Made From Scratch Recipes

Chicken Barley and Vegetable Soup recipe is a Soup meal that takes 120 minutes to make. If you enjoy for Soup, you will like Chicken Barley and Vegetable Soup!

Chicken Barley and Vegetable Soup

Chicken Barley and Vegetable Soup Recipe
Chicken Barley and Vegetable Soup

There are SO many different ways to change up this soup -- add different veggies and herbs to suit your taste or use up whatever is in your pantry. The key, though, is to start with a good, homemade chicken stock; if you must use store-bought, go with a low-sodium, fat-free version.

Chicken Barley and Vegetable Soup

What Course Is Chicken Barley and Vegetable Soup?

Chicken Barley and Vegetable Soup is for Soup.


How Long Does Chicken Barley and Vegetable Soup Recipe Take To Prepare?

Chicken Barley and Vegetable Soup takes 10 minutes to prepare.


How Long Does Chicken Barley and Vegetable Soup Recipe Take To Cook?

Chicken Barley and Vegetable Soup takes 120 minutes to cook.


How Many Servings Does Chicken Barley and Vegetable Soup Recipe Make?

Chicken Barley and Vegetable Soup makes 10 servings.


What Are The Ingredients For Chicken Barley and Vegetable Soup Recipe?

The ingredients for Chicken Barley and Vegetable Soup are:

1 tbsp olive oil
1 clove garlic, minced
1 c carrots, sliced
1 c celery, sliced
1 c pearl barley
1 tsp salt
1/2 tsp pepper
2 qts homemade chicken broth
1 c fresh spinach, chopped
1 c cooked boneless, skinless chicken breast, diced
herbs and spices to taste



How Do I Make Chicken Barley and Vegetable Soup?

Here is how you make Chicken Barley and Vegetable Soup:

Heat oil in dutch oven over medium-low heat; add vegetables and cook for 5 minutes. Add broth,salt & pepper, and barley; cover, simmer for 2 hours or until barley is tender. Add spinach and chicken, and continue to cook until chicken is heated through, about 10-15 minutes. Season as desiredServing Size:?Makes approximately 8, 1-cup servings


What's The Nutritional Info For Chicken Barley and Vegetable Soup?

The nutritional information for Chicken Barley and Vegetable Soup is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 183.4
  • Total Fat: 1.0 g
  • Cholesterol: 26.3 mg
  • Sodium: 286.5 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 5.4 g
  • Protein: 17.4 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day