Soup

Chicken Red Thai Curry Soup is for Soup.

Chicken Red Thai Curry Soup takes several minutes to prepare.

Chicken Red Thai Curry Soup takes several minutes to cook.

Chicken Red Thai Curry Soup makes 10 servings.

The ingredients for Chicken Red Thai Curry Soup are:

I used a bottle of Trader Joe's red curry sauce, one carton of organic chicken stalk, about three chicken breast sliced thin and brought it to a low boil. Then I added three small sweet potatoes, a bunch of multi colored carrots, about 15 mini sweet peppers, a whole yellow onion, a couple of dollops of coconut cream and salt and pepper. brought it all to a low boil and simmered until sweet potatoes were tender. You can also top it with Thai basil and or cilantro.

Here is how you make Chicken Red Thai Curry Soup:

I used a bottle of Trader Joe's red curry sauce, one carton of organic chicken stalk, about three chicken breast sliced thin and brought it to a low boil. Then I added three small sweet potatoes, a bunch of multi colored carrots, about 15 mini sweet peppers, a whole yellow onion, a couple of dollops of coconut cream and salt and pepper. brought it all to a low boil and simmered until sweet potatoes were tender. You can also top it with Thai basil and or cilantro.Serving Size:?about 10 1-cup servings

The nutritional information for Chicken Red Thai Curry Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 203.6

• Total Fat: 6.4 g
• Cholesterol: 46.4 mg
• Sodium: 1,120.2 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 3.4 g
• Protein: 18.5 g