Soup

B4L Hot Stuff Chili is for Soup.

B4L Hot Stuff Chili takes 20 minutes to prepare.

B4L Hot Stuff Chili takes 90 minutes to cook.

B4L Hot Stuff Chili makes 16 servings.

The ingredients for B4L Hot Stuff Chili are:

*Turkey, Ground turkey, 93% lean, 32 oz
Chopped white Onions, raw, 2 medium (2-1/2" dia)
Garlic, 16 cloves, minced
Green Peppers (bell peppers), 2 cup, diced
Parsley, .5 cup chopped
Jalapeno Peppers, 6 pepper seeded, chopped
Chili powder, 1/3 cup
*Cumin seed, 3 tsp ground
Swanson Chicken Broth 99% Fat Free, 48 oz
*Dry Vermouth, 2/3 cup
Canned Crushed Tomatoes, 2 can
*Beans, Kidney beans dark red 3 serv can, 2 (15 oz) cans
Chili Beans, 1 can (15 oz)
Cheddar or Colby Cheese, Low Fat, 1 cup, shredded

Here is how you make B4L Hot Stuff Chili:

Makes 16 1.5-cup servings1 - Place a large pot over medium heat. Add ground turkey, onion, garlic, bell pepper, parsley and jalapenos. Cook, stirring occasionally, until turkey is no longer pink, about 8 minutes2 - Stir in chili powder and cumin; cook for another 2 minutes.3 - Add broth, dry vermouth, tomatoes and beans; bring to a boil over high heat4 - Reduce heat; cover and simmer for 90 minutes.5 - Ladle a portion of chili (about 1.5 cups) into each bowl and top with about a tablespoon of cheese. Serve and enjoy? :)Number of Servings: 16Recipe submitted by SparkPeople user EDOWNEY.

The nutritional information for B4L Hot Stuff Chili is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 244.1

• Total Fat: 6.1 g
• Cholesterol: 41.5 mg
• Sodium: 869.5 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 9.0 g
• Protein: 20.8 g