The recipe Quinoa Potato Corn Chowder 1 cup serving
Quinoa Potato Corn Chowder 1 cup serving recipe is a Soup meal that takes 30 minutes to make. If you enjoy for Soup, you will like Quinoa Potato Corn Chowder 1 cup serving!
Quinoa Potato Corn Chowder 1 cup serving
- What Course Is Quinoa Potato Corn Chowder 1 cup serving?
- How Long Does Quinoa Potato Corn Chowder 1 cup serving Recipe Take To Prepare?
- How Long Does Quinoa Potato Corn Chowder 1 cup serving Recipe Take To Cook?
- How Many Servings Does Quinoa Potato Corn Chowder 1 cup serving Recipe Make?
- What Are The Ingredients For Quinoa Potato Corn Chowder 1 cup serving Recipe?
- How Do I Make Quinoa Potato Corn Chowder 1 cup serving?
- What's The Nutritional Info For Quinoa Potato Corn Chowder 1 cup serving?
- What Type Of Cuisine Is Quinoa Potato Corn Chowder 1 cup serving?
- What Dietary Needs Does Quinoa Potato Corn Chowder 1 cup serving Meet?
Quinoa Potato Corn Chowder 1 cup serving |
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Adding pureed potatoes & broccoli stems gives a creamy texture with less dairy. A comforting soup! A great way to use up broccoli stems for a family that only likes the tops! What Course Is Quinoa Potato Corn Chowder 1 cup serving?Quinoa Potato Corn Chowder 1 cup serving is for Soup. How Long Does Quinoa Potato Corn Chowder 1 cup serving Recipe Take To Prepare?Quinoa Potato Corn Chowder 1 cup serving takes 15 minutes to prepare. How Long Does Quinoa Potato Corn Chowder 1 cup serving Recipe Take To Cook?Quinoa Potato Corn Chowder 1 cup serving takes 30 minutes to cook. How Many Servings Does Quinoa Potato Corn Chowder 1 cup serving Recipe Make?Quinoa Potato Corn Chowder 1 cup serving makes 6 servings. What Are The Ingredients For Quinoa Potato Corn Chowder 1 cup serving Recipe?The ingredients for Quinoa Potato Corn Chowder 1 cup serving are: 1 cup broccoli stems, peeled & cut in 1/2" pcs1 1/2 cups peeled, diced potatoes, divided 1 tsp olive oil 1/3 cup chopped onion 1 Tb Kroger Meals Made Simple Bacon Pieces 1/3 cup diced carrots 1/2 cup quinoa 4 cups Swanson Natural Goodness Chicken Broth, divided 1 cup water 1/2 tsp dry basil 1/4 tsp pepper 1 bay leaf 1 1/2 cup fresh corn, or canned/frozen 2/3 cup non-fat milk salt/pepper to season How Do I Make Quinoa Potato Corn Chowder 1 cup serving?Here is how you make Quinoa Potato Corn Chowder 1 cup serving: Six 1 cup servingsSteam broccoli stems & 1/2 cup diced potatoes until tender, set aside. Meanwhile, spray large pot with non-stick spray & add olive oil and heat over medium high heat. Add onion & bacon pieces stirring to sautee for about 3 minutes. Add quinoa and continue stirring another half minute. Add 3 1/4 cup broth (remember to save the other 3/4 cup), water, carrots, 1 cup potatoes, basil, pepper, bay leaf. Bring to a boil, then reduce heat to medium low and simmer for 15 minutes.While the soup simmers, combine remaining 3/4 cup broth with steamed broccoli & potatoes in blender. Puree until smooth.When soup has cooked 15 minutes, add corn and bring back to a boil and simmer 5 minutes. Remove bay leaf and stir in pureed mixture and milk. Simmer on medium low for 5 minutes stirring often so it doesn't stick to the bottom of pan. Season with salt & pepper.Number of Servings: 6Recipe submitted by SparkPeople user PIR8CHIK.What's The Nutritional Info For Quinoa Potato Corn Chowder 1 cup serving?The nutritional information for Quinoa Potato Corn Chowder 1 cup serving is:
What Dietary Needs Does Quinoa Potato Corn Chowder 1 cup serving Meet?The dietary needs meet for Quinoa Potato Corn Chowder 1 cup serving is Low Fat |
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