The recipe Dal (Lentil soup)

Made From Scratch Recipes

Dal (Lentil soup) recipe is a Indian Soup meal that takes several minutes to make. If you enjoy Indian for Soup, you will like Dal (Lentil soup)!

Dal (Lentil soup)

Dal (Lentil soup) Recipe
Dal (Lentil soup)

Indian style lentil soup.

What Course Is Dal (Lentil soup)?

Dal (Lentil soup) is for Soup.


How Long Does Dal (Lentil soup) Recipe Take To Prepare?

Dal (Lentil soup) takes several minutes to prepare.


How Long Does Dal (Lentil soup) Recipe Take To Cook?

Dal (Lentil soup) takes several minutes to cook.


How Many Servings Does Dal (Lentil soup) Recipe Make?

Dal (Lentil soup) makes 4 servings.


What Are The Ingredients For Dal (Lentil soup) Recipe?

The ingredients for Dal (Lentil soup) are:

Cumin seed, 1 tbsp (remove)
Turmeric, ground, 1 tsp (remove)
Garlic, 3 clove (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Lentils, 1 cup (remove)
Chili powder, 1 tbsp (remove)
Paprika, 1 tsp (remove)
Pepper, red or cayenne, 1 tbsp (remove)
Garlic powder, 1 tsp (remove)
Ginger Powder, 1 tsp (remove)
Water 3 Cups


How Do I Make Dal (Lentil soup)?

Here is how you make Dal (Lentil soup):

1. Soak lentils in water. The longer the better. Even if its for 10 minutes, thats ok.2. Put all the ingredients in the pot untill it comes to a boil.3. Lower to low-medium and it is the right consistency for you. Add more water to thin it out if needed. Serving Size:?3


What's The Nutritional Info For Dal (Lentil soup)?

The nutritional information for Dal (Lentil soup) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 92.7
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.6 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 6.0 g
  • Protein: 5.8 g

What Type Of Cuisine Is Dal (Lentil soup)?

Dal (Lentil soup) is Indian cuisine.


What Dietary Needs Does Dal (Lentil soup) Meet?

The dietary needs meet for Dal (Lentil soup) is Vegetarian


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